Salmon Caviar on Cream

Smoked Salmon Bagel

Beets Sumac

Mocha Nog

Crab and Mushroom Strata

Lamb and Artichoke Daube

Chipotle- and Maple-glazed Pork Tenderloin

Baked Cranberry-Orange Sauce

Spicy Red Pepper Sauce

Fig Relish

Roasted Oysters Decadence

Mahimahi Escabeche

Poached Seckel Pears

Grilled Chicken Breasts

Pumpkin Ice Cream Torte with Ginger Crust

Peppermint Molasses Cookies

Sesame Tofu Dressing

Warm Turkey and Bacon Salad

Blueberry-Lemon Squares

Cinnamon-Hazelnut Pancakes

Berry Coulis

Green Goddess Salad

Parmesan-Herb Lamb Chops with Mint Aioli

Crab-wise Seafood Cakes