Miso-Braised Red Cabbage with Fennel

Marinated Wax Beans

Roasted Cauliflower with Bagna Cauda

Tuna Tostadas with Avocado, Ginger, and Scallion

Chili Crisp Labneh

Roasted Kabocha with Five-Spice and Hot Honey

Gajar Halwa

Pooris

Malai Koftas

Ringan no Oro

Aran Goyoaga’s Cinnamon Buns

Curtis Stone’s Individual Apple Pie

Christmas Cocktail

Maple-Glazed Salmon

Vanilla-Glazed Doughnuts

Quickest Buttery Brioche

West Coast Oysters with Dried Salmon, Manzanita Powder, and Wood Sorrel

Sweet Pinyon Griddle Cakes with Chia Berry Jam

Pumpkin Spice Syrup

Beet Shrub

Quick Kine Cucumbers

Hamachi Sashimi

Spicy Miso Eggplant

Just Like Oxtail Soup