Baked Cranberry-Orange Sauce
Notes: Serve this sauce as a relish with turkey or use it on the Cranberry Crown Cheesecake.
How to Make It
Step 1
1
Sort cranberries, discarding any bruised or decayed fruit. Rinse and drain berries.
Step 2
2
In an 8- or 9-inch square baking dish, mix cranberries, sugar, liqueur, and orange peel.
Step 3
3
Bake, uncovered, in a 350° regular or convection oven, stirring occasionally, until berries are tender when pierced and juices are syrupy, about 1 hour. Serve warm or cool.
Step 4
4
Nutritional analysis per 1/4 cup.
Ingredients
1 package (12 oz.) fresh or thawed frozen cranberries
1 1/4 cups sugar
1/2 cup orange-flavor liqueur (or orange juice)
1 teaspoon grated orange peel