Pumpkin-filled Pasta

9-inch Pie Pastry

Fall Pumpkin Cheesecakes

Butter Lettuce Shrimp Salad with Pears and Blue Cheese

Pasta Ring

Sherried Carrots with Ginger

Chili-glazed Sweet Potatoes

Baked Persimmon Indian Pudding

Soft Dinner Rolls

Fresh Pomegranate Chutney

Ginger Short Ribs

Poached Pears with Cheddar

Green Beans with Tomatoes

Mushroom Essence Giblet Gravy

Sweet Potato Gratin

Curried Squash and Basmati Rice

Ginger Lemonade

Chestnut Soup with Pine Nuts and Currants

Blue Cheese Dressing

Roasted Potatoes with Grape Mincemeat

Kathy’s Peerless Pear Pie

Pesto alla Genovese

Red Onion Confit with Merlot and Balsamic Vinegar

Grape Mincemeat