Blue Cheese Dressing

Roasted Potatoes with Grape Mincemeat

Kathy’s Peerless Pear Pie

Pesto alla Genovese

Red Onion Confit with Merlot and Balsamic Vinegar

Grape Mincemeat

Sherried Wild Rice Soup

Savory Potato Streusel

Autumn Salad

New Mexican Red Chile Turkey

Crêpes

Sweet Potato-Cotija Triangles with Red Chile Jelly

Creamy Pan Gravy

Holiday Pears

Potato, Leek, and Mushroom Gratin

Cheese Pastry Dough

Fresh Cranberry-Ginger Relish

Toasty Baked Oatmeal

Little Mushroom Tarts

Owl Cookies

Golden Beet and Potato Salad

Teenage Greens Salad

Chocolate-Coconut Caramel Apples

Double-Chocolate Caramel Apples