Lemon Shortbread Cheesecake

Tres Leches Cake with Raspberries

Tamarind Cooler

Death Valley Martini

Goat Cheese-Chive Soufflé

Pork Scaloppine with Sweet-tart Shallots

Chicken Cashew Korma

Crab and Smoked Trout Cakes with Herb Salad

Fried Chicken Sandwiches with Spicy Slaw

Chimichurri Romaine Spoons

Rosy Strawberry Sorbet

Asparagus, Spring Onion, and Morel Mushroom Sauté

Shirred Eggs

Strawberry Clafouti

Butter Lettuce Salad with Parmesan Tuiles and Almonds

Almond Torte

Herbed Romaine Salad with Strawberries

Ojai Tapenade

Coconut Tartlets with Poached Pineapple and Mascarpone Cream

Meyer-Lemon Cake

Vietnamese Dipping Sauce (Nuoc Cham)

Beer Rye Bread

Prosciutto-wrapped Asparagus

Cream Puff Gateau