Baked Apples with Pecans and Cranberries

Bengali Five-Spice Roasted Chicken and Vegetables

Roasted Winter Kale

Calvados Pan-Fried Pork Chops

Smoked Salmon and Avocado Rice Triangles

Grilled Lamb Shoulder Chops with Pimentón Rub

Raspberry, Ricotta, and Chocolate Parfaits

Japanese Fish Tacos

Grilled Lamb and Halloumi Kebabs

Smoky Eggplant Raita

Mediterranean Calamari Tacos

Golden State Fish Tacos

Cold Soba Salad with Crisp Vegetables

Sesame Seaweed Salad

Halibut, Clams, and Pancetta with Escarole

Baja Light Fish Tacos

Asian Shrimp and Zucchini Skewers with Noodle Salad

Caramelized Fig Ice Cream

Blueberry and Prosciutto Salad

Five-Spice Lotus Chips

Grilled Basil Chicken Sandwiches

Summer Squash Carpaccio and Shaved Cheese Salad

Surf and Garden Quesadillas with Avocado Salad

Light Chipotle Tartar Sauce