Lime Rickey
Photo by Kelsey Hansen; Prop styling by Audrey Davis; Food styling by Torie Cox
Make a classic cocktail that’s sure to cool you to your toes on a hot summer day.
How to Make It
Step 1
1
In a 1-quart pan, mix sugar with 1/2 cup water and stir over low heat until sugar is dissolved, about 5 minutes. Let cool or chill.
Step 2
2
In a 3-quart pitcher, combine gin, lime juice, and the cooled syrup. Cover and freeze until ready to serve.
Step 3
3
To serve, add soda water. Pour into ice-filled glasses and garnish with lime.
Step 4
4
Note: Nutritional analysis is per serving.
Ingredients
1/2 cup sugar
1 1/2 cups gin
3/4 cup fresh lime juice
1 1/2 quarts chilled soda water
Thin slices of lime
Directions
Step 1
1
In a 1-quart pan, mix sugar with 1/2 cup water and stir over low heat until sugar is dissolved, about 5 minutes. Let cool or chill.
Step 2
2
In a 3-quart pitcher, combine gin, lime juice, and the cooled syrup. Cover and freeze until ready to serve.
Step 3
3
To serve, add soda water. Pour into ice-filled glasses and garnish with lime.
Step 4
4
Note: Nutritional analysis is per serving.
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