Freekeh with Parsley and Onions

Freekeh Tabbouleh

Comice Pear Clafoutis

Red Pear Salad with Lemon Parmesan Dressing

Braised Short Ribs with Pear, Ginger, and Star Anise

Slow-Cooker Carnitas

Buttered Herbed Potatoes and Shrimp

Roasted Wild Mushroom Pappardelle

Dark Chocolate Peppermint Bark

Barberry Rice with Saffron Chicken (Zereshk Polo)

Pumpkin Ice Cream Gingersnap Pie

Cranberry Orange Rose Sharbat

Blackberry Cardamom Mulled Wine

Spiced Apple Butternut Squash Soup

Platter of Roasted Whole Vegetables

Parsley Ginger Horseradish Sauce

Cashew-Lime Cilantro Hummus

Millet Amaranth Buddha Bowls

Vegan Pavlovas with Pomegranates and Chocolate

Coffee Brown-Sugar Bourbon Rib Roast

Roasted Rockfish with Artichokes, Citrus, and Lemon-Caper Browned Butter

Roast Goose with Potatoes, Onions, and Apples

Sheet Pan Scottish Shortbread

Sprinkle-Top Shortbread Bites