Ginger-Lime Thumbprints

Chocolate Peppermint Surprises

Cranberry Sticky Toffee Date Cake

Salted Butterscotch Sauce

Blistered Shishitos and Kumquats

Fresh Oysters with Pickled Cranberry Mignonette

Baked Camembert with Blackberries and Rosemary

Holiday Spritz

Herring in Curry Cream

Avocado Fan Salad with Oranges and Pistachios

Grilled Potato Latkes

Praline Eggnog

Mushroom and Barley Casserole with Filo Crust

Crab Singapore

Singapore Chili Sauce

Mini Nut Mosaic Tarts

Lemon Angel Pie

Turkey Mole Poblano

Melted Brie with Winter Fruits

Fresh Applesauce

Christmas Star Brioche

Baked Fennel with Cambozola

Creamed Spinach with Pernod

From-Frozen Braise Roasted Turkey