Marinated Flank Steak

Salsa Verde

Fruit Wands with Vanilla-Rum Syrup

Fried Shallots

Five-Spice Cashew Brittle

Smoked Salmon Sushi Salad

Salsa Verde

Paskha

Foris Vineyards Winery Berry-Port Cake

Zucchini Rissoles

Papaya Sorbet

Tavella Family’s Sausage

Chocolate Malted

Shrimp Tumble with Lettuce

Fig-Honey Tarts

Mango-Mint Agua Fresca

Lemon-Chicken Stir-Fry

Quick Tomatillo Pork

Double-Cress Salad

Sushi rice salad

Warm Red Cabbage Salad

Hot Berry Lemon Toddy

Jammer Cream Scones

Clams with Garlic Sauce