Garlic-herb Oil

Faz’s Herb Sauce

Oatmeal-Pine Nut Cookies

Delta Pear Cake

Green Salsa

Sticky Toffee Trifle with Cranberries

Layered Tomato-Vegetable Casserole

Parsley Potatoes

Cooked Fresh Beans

Pork Satay

Tisane

Quick Pizza Sauce

Cheese and Dried-Fruit Appetizers

Wild Rice Congee

Bean Bundles

Cranberry-Orange Jewel Rice

Peach-Caramel Tarts

Marmalade-glazed Carrots

Penne with Dried Tomatoes

Radish Slaw

Smelt and Fennel in Prosciutto

Coffee-Caramel Freeze

Smoked Trout Enchiladas

Refried Beans with Spinach