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Spatchcocked Chicken
Pan-Roasted Chicken with Asparagus and Shiitakes
Almond-Crusted Chicken
Lamb Stew with Green Chiles, Cilantro, and Peas
Green Chiles Stuffed with Almonds and Raisins
Porcini Mushroom Meat Loaf with Mushroom Gravy
Pork Milanese with Arugula, Fennel, and Parmesan Salad
Cracked Crab with Lemongrass, Black Pepper, and Basil
Caramelized Vegetable and Meatball Soup
Crazed Mom’s Easy Steak and Garam Masala Naan-wiches
Artichoke, Leek, and Fontina Frittata
Grilled Tri-tip with Cuban Mojo Sauce
Ultimate Crabcakes
Beef-Ale Stew and Green Onion-Buttermilk Dumplings
Lentil Stew with Winter Vegetables
Grilled Pork Tenderloin with Apple Sage Sauce
Japanese-Style One-Pot Supper
Whole-grain Penne with Walnuts, Caramelized Onions, and Ricotta Salata
Greek Tuna Salad
Shot-and-a-Beer Pork Stew
Herbed Yukon Gold Potato Latkes
Lamb Shanks and Parsnips with Sherry-Onion Sauce
Green Tea Soup
Arroz con Gansos o Patos (Rice with Geese or Ducks)
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