Creamy Avocado Caper Dressing

su-Creamy Avocado Caper Dressing

Erin Kunkel

Yields Makes 1 1⁄4 Cups Total Time 5 mins
AuthorElaine Johnson

Ingredients

 2/3 cup extra-virgin olive oil
  Juice of 1 Meyer lemon or regular lemon
 1/2 avocado
 1/2 cup water
 2 teaspoons drained capers
 1/2 teaspoon each kosher salt and pepper
Nutrition Facts

Servings 0

Amount Per Serving
Calories 153
% Daily Value *
Total Fat 17g27%
Saturated Fat 2.3g12%
Cholesterol 0mg
Sodium 110mg5%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.7g3%
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

How to Make It

1

In a food processor, whirl extra-virgin olive oil, lemon juice, avocado, water, capers, and kosher salt and pepper. Taste; add more salt if you like.

Ingredients

 2/3 cup extra-virgin olive oil
  Juice of 1 Meyer lemon or regular lemon
 1/2 avocado
 1/2 cup water
 2 teaspoons drained capers
 1/2 teaspoon each kosher salt and pepper

Directions

1

In a food processor, whirl extra-virgin olive oil, lemon juice, avocado, water, capers, and kosher salt and pepper. Taste; add more salt if you like.

Creamy Avocado Caper Dressing
IngredientsDirections

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