Sky Room

Perched atop Fairmont Breakers Long Beach, Sky Room is a historic penthouse restaurant that has defined dining in the city since 1938, now reimagined for the modern guest.

With sweeping views from the harbor to downtown Los Angeles, the experience is rooted in a sense of occasion, where tableside preparations, classic cocktails, and a touch of theater nod to the golden age of dining.

Under Chef Maxwell Pfeiffer, the menu brings a modern California perspective to that legacy, emphasizing seasonality, technique, and balance. A new rotating tasting menu highlights the restaurant’s evolving point of view, alongside signature dishes like California Wagyu Beef Wellington carved tableside.

Blending old-world glamour with contemporary sensibility, Sky Room offers a dining experience that feels both transportive and distinctly current.