Ox + Anchor

Hotel SLO’s Michelin-recognized modern steakhouse, Ox + Anchor, led by renowned Executive Chef Ryan Fancher, is a relaxed fine-dining restaurant that draws inspiration from the hills and sea that surround San Luis Obispo. Ox + Anchor features a carefully-curated list of Central Coast wines, keeping its offerings rooted in the local “terroir” from plate to glass. It boasts indoor and outdoor seating and adjacent private dining room open for dinner.