Outer Reef

Exemplifying an elevated concept of Surf and Turf in Orange County, Outer Reef pairs seafood sourced exclusively from the Pacific Coast with bold flavors of prime meats. Spearheaded by acclaimed Chef John Tesar—a four-time James Beard nominated, newly minted Michelin-starred chef, and two-time contestant on Bravo’s “Top Chef”—Outer Reef’s dinner menu highlights fresh California produce, high-quality meats and seafood including fresh shellfish, caviar, and crudo, all alongside a curated cocktail program. Outer Reef reflects Dana Point’s signature mix of elegant sophistication and laid back coastal culture, making it an ideal destination for any occasion.