Litchfield’s

Litchfield’s earns a place of honor as the signature dining concept for historic Arizona resort, The Wigwam. Named after Paul W. Litchfield, a then Goodyear Tire & Rubber Executive and founder of Litchfield Park, the restaurant brings an artful American philosophy to its dining experiences, while supporting the local community with its use of fresh, locally sourced ingredients. The innovative menu is enriched with flavors influenced by the resort’s roots, drawing inspiration from the culinary team’s diverse and well-rounded experiences from kitchens around the world. The destination caters to a variety of occasions—from intimate date nights on the vibrantly landscaped veranda to high-energy gatherings at the communal farm table, and interactive experiences from the venue’s talented culinarians.