Hualani’s

Savor oceanfront fine dining at Hualani’s, renowned for its farm-to-table cuisine in a relaxed yet elegant setting. Helmed by Executive Chef Alex Amorin, the menu is inspired by the seasonal harvest from The Farm at Hōkūala, featuring the freshest daily catches, heirloom canoe crops, and honey from the on-site apiary—showcasing the vibrant flavors of the Garden Isle. Thoughtfully curated cocktails at the bar perfectly complement the seasonal menu. With a deep commitment to local farmers and organic ingredients, Hualani’s offers an authentic taste of Kaua‘i.