Vietnamese Skewered Pork and Onions

Roasted Green Chili Bisque with Chicken

Cumin-braised Brussels Sprouts

Pork Chops Braised with Cider Vinegar

Thai Red Curry Risotto

Oven-browned Portuguese Sausage Slices

Wild Rice and Mushroom Pancakes

Chicken Soft Tacos

Seasoned Artichokes

Quick Winter Tomato Relish

Porcini-Zucchini Blossom Orecchiette

Chicken with Lemon Grass and Chili (Ga Xao Xa Ot)

Glazed Grilled Peaches

Cilantro Pesto

Chard and Ricotta Torta

Strawberry Pancake Roll-ups

Cranberry Rugelach

Golden Gazpacho

Deviled Crab Louis

Pfeffernüsse

Chocolate Chip Oatmeal Quick Bread

Pastry Straws

Persimmon-glazed Cheesecake

Double-Caramel Apple Dumplings

Garbanzos Masala

Blueberries with Oranges

Indian Butter Chicken

Mashed Potato Cloud

Cuban Coffee Ice Cream with Dulce de Leche

Spiced Lamb Loin with Grilled Ratatouille

Innkeeper’s Mussel Chowder

Lamb and Artichoke Spring Stew

Spice Crisps

Roasted Beets with Orange Vinaigrette

Warm Spinach Salad with Goat Cheese and Apples

Stuffed Sweet Mini-Peppers