Icy temps, smart bees

Swarming bees and piping queens

Links We Love: Creature Comforts

Did we miss the morel harvest?

A Semi-Healthy Treat for Halloween: Pumpkin-Carrot Cupcakes

More egg-cellent news!

Links We Love: Isn’t It Romantic?

Rescue These Rare Heirloom Fruit and Nut Trees

Eat Fresh, Day 1: A Salad a Day

Visit the Most Picturesque Winter Wonderlands in the West

Tomato-Goat Cheese Cobbler from Huckleberry

Sunset’s First Drought-Friendly Gardens: ’70s Terrariums

Tasting the honey sweetness of the west

The beekeeper behind Neil Gaiman’s bees

A cheeping, peeping weekend

Three Food Gifts Under $15

Thanksgiving Potluck: Semolina Coins

Farmer market finds: Bike-blended breakfast in Seattle

Sunset’s December Covers, from 1914 to 2014

Sunset Eat Fresh, Day 1: Whining about no wine

Links We Love: Spring Planting

Extravagant Workplace in San Francisco

Urban Farmers, Here’s a Swap Meet Not to Miss

Just call her the Waste Ace

How We Fought Mites in Our Beehive

Links We Love: Modern Home and Garden Masterpieces

Escargot from the archives

Feeding bees on the solstice

The fine art of chicken massage

This video of a baby grizzly goofing around will make your day

Planting Ideas: Orchestral Movement in the Key of Lime

Bad, bad olives

4 New Hotels in the West, Perfect for a Staycation

Okay, there is a way to improve on tomatoes and basil: add bacon

Team Tea: The green and the black

A sticky situation: Labeling our Chardonnay