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Lemon Angel PieBy Nicole Clausing

Turkey Mole PoblanoBy Nicole Clausing

Melted Brie with Winter FruitsBy Nicole Clausing

Fresh ApplesauceBy Nicole Clausing

Christmas Star BriocheBy Nicole Clausing

Baked Fennel with CambozolaBy Nicole Clausing

Creamed Spinach with PernodBy Nicole Clausing

From-Frozen Braise Roasted TurkeyBy Jessica Mordo

Molasses Spice Braise-Roasted TurkeyBy Jessica Mordo