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Date and Tamarind LoafBy Magdalena O'Neal

Chickpea, Spinach, and Potato Samosa PieBy Magdalena O'Neal

Masala ShrimpBy Magdalena O'Neal

Strawberry Earl Grey Milk Tea with CreamBy Magdalena O'Neal

Matcha AffogatoBy Magdalena O'Neal

Caramel Cream CoffeeBy Magdalena O'Neal

1958 to 2021: The Evolution of the Sunset EmpanadaBy Magdalena O'Neal

Reem Assil’s Veggie ShakshukaBy Nicole Clausing

Baked Feta and Cherry TomatoesBy Magdalena O'Neal