Beet Carpaccio with Ginger-Miso Vinaigrette

Eggplant Salad

Purple Basil Vinegar

Cranberry-Pear Crisp

Balboa “J-1” Sauce

Mascarpone Torta with Pesto

Strawberry-Raspberry Soda

Sunchoke Gratin

Mashed Potatoes

Warm Raspberry Sundae Floats

Rice Salad with Ham and Tomatoes

Ossobuco with Tuscan-style Bean and Fennel Ragout

Lentil-Linguisa Soup

Italian Mashed Potatoes

Apple-Yam Soup

Spiced Beef Burgers

Turkey-Beef Kebabs

Anise Pear-Cranberry Sauce

Creamy Wasabi Dressing

Shrimp and Scallop Ceviche

Warm Potato-Watercress Salad

Spinach and Pear Salad with Sherry and Stilton

Celery Root Salad

Mandarin Chutney