Favorite Vegetarian Recipes - Sunset – Sunset Magazine

30 Hearty Vegetarian Main Dishes

Here are some filling recipes everyone can love

January 4, 2010

April 6, 2018

Cowgirl Creamery: Sidekick Tomato Soup

These Vegetarian Soups and Stews Are the Equivalent of a Warm Hug

Here are dishes to warm you by the bowlful.

September 24, 2026

September 27, 2026

9 Vegetarian Main-Dish Salads

These meatless salads made with whole grains, seasonal produce, and plant-based proteins make for satisfying meals

June 4, 2015

June 4, 2015

29 Vegetarian Pasta Recipes

You won’t miss meat a bit in these delicious comfort-food dishes

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These Scary-Good Halloween Party Recipes Are Total Crowd-Pleasers

Make the holiday extra tasty with party foods and candy from your kitchen.

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Our best meatless recipes, perfect for vegetarians or veggie-loving omnivores

17 Vegetarian Egg Recipes

Fried and poached, in quiches and frittatas, versatile eggs make a satisfying meal

July 29, 2015

July 29, 2015

14 Vegetarian Lunch Recipes

Veggie sandwiches, wraps, and quesadillas that’ll fill you up

June 4, 2015

June 4, 2015

7 Vegetarian Pizzas & Tarts

A crisp, golden crust is just the start for these creative dishes

July 30, 2015

July 30, 2015

10 Grilled Vegetarian Dishes

These veggie burgers and more healthy vegetarian recipes get extra smoky flavor from the grill

June 2, 2015

May 21, 2020

Our best meatless recipes, perfect for vegetarians or veggie-loving omnivores

How to Make Golden Milk

This warmly spiced and nourishing drink is teeming with the health benefits of turmeric and almond milk, and is so easy to make

April 14, 2017

May 14, 2018

Sweet and Spicy Red Kuri Squash Bowl

The Vegan Dinner Recipes That Are So Good They’ll Even Impress Meat-Eaters

You won’t believe how delicious and satisfying all-plant-based meals can be.

January 2, 2023

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How to Make Vegan Pavlovas

Use a surprising ingredient to make this elegant vegan dessert

November 1, 2016

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How to Make Almond Milk

Homemade almond milk takes just a few minutes, tastes far richer and creamier than store-bought, and contains no additives

April 14, 2017

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