How to make Bánh Mì Noodle Bowls
Enjoy all the flavors of the classic Vietnamese sandwich in a new, delicious form
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Enjoy all the flavors of the classic Vietnamese sandwich in a new, delicious form
Transform your favorite sandwich into a healthy noodle bowl with this bánh mì recipe. Start by making your sauce. Whisk together lime juice, sesame oil, fish sauce, sugar, and sriracha. Next add your cooked noodles and toss them with the sauce. Top your noodles with chicken or tofu for more traditional bánh mì proteins, or get creative and use a different protein like tempeh. Leftover or shredded rotisserie chicken can save time and make your bowl even easier to whip up. Finally, add your favorite toppings like shredded carrots, green onions, chopped cilantro leaves, toasted sesame seeds, cucumber, and jalapeños for some spice and crunch.