Ox + Anchor

Michelin-recognized Ox + Anchor is a relaxed, fine-dining restaurant that draws inspiration from the hills and sea that surround San Luis Obispo. Located at Hotel SLO, the modern steakhouse is helmed by Executive Chef Ryan Fancher and features a carefully curated list of the best Central Coast wines, keeping its offerings rooted in the local “terroir” from plate to glass. It boasts indoor and outdoor seating and an adjacent private dining room open for dinner.