PISCES

PISCES at Wynn Las Vegas is a fine dining restaurant celebrating regional techniques of the Mediterranean coast. Executive Chef Martin Heierling presents a playful menu featuring fresh fish sourced from the Mediterranean alongside signature offerings like caviar, crudi, house-made pastas, abundant seafood platters, and a dry-aged fish program. Cocktails by Master Mixologist Mariena Mercer Boarini, a 2026 James Beard Award semifinalist for Outstanding Professional in Cocktail Service, draw from Mediterranean flavors with a focus on authentic ingredients, complemented by a world-class wine list. The space features waterfront views and moody, immersive interiors inspired by the ocean’s depths, with dark layered textures, gleaming fixtures, and commissioned artwork. A central bar anchors the dining room, showcasing an expansive seafood display of caviar, shellfish, oysters, and whole fish beneath a striking installation of more than 200 suspended glass orbs.