Cajeta Ice Cream Sundaes

su-Cajeta Ice Cream Sundaes
Photo: Alex Farnum
Yields Serves 4 Total Time 5 mins
AuthorSilvana Salcido Esparza
Silvana Salcido Esparza, chef of the popular Barrio Café in Phoenix and Barrio Queen in Scottsdale, Arizona, uses cajeta (caramel) in several tangy, decadent desserts at her restaurants. Here's a no-effort option.

Ingredients

 3 cups vanilla ice cream
 1/4 cup coffee liqueur, such as Kahlúa
 1/2 cup cajeta*
 1/2 cup toasted chopped pecans
Nutrition Facts

Servings 0

Amount Per Serving
Calories 483Calories from Fat 44
% Daily Value *
Total Fat 24g37%
Saturated Fat 7.6g38%
Cholesterol 44mg15%
Sodium 141mg6%
Total Carbohydrate 55g19%
Dietary Fiber 2g8%
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

How to Make It

Step 1
1

Scoop ice cream into bowls or widemouthed wineglasses. Drizzle liqueur and cajeta on top and sprinkle with pecans.

Step 2
2

*Find at Latino markets.

Ingredients

 3 cups vanilla ice cream
 1/4 cup coffee liqueur, such as Kahlúa
 1/2 cup cajeta*
 1/2 cup toasted chopped pecans

Directions

Step 1
1

Scoop ice cream into bowls or widemouthed wineglasses. Drizzle liqueur and cajeta on top and sprinkle with pecans.

Step 2
2

*Find at Latino markets.

Cajeta Ice Cream Sundaes
IngredientsDirections

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