Basil Risotto

Lemon-Mustard Potato Salad

Cabbage and Cilantro Slaw

Plum Pork Wraps

Mint Chippers

French Onion Soup

Plum Buckle

Basil-Lemon Granita

Tomato Jam

Buttermilk Gazpacho

Quince-Infused Rum

Fried Sage Leaves

Potato Pizza

Spiced Peach Pandowdy

Mixed Greens with Fuji Apples and Walnut Vinaigrette

Chestnuts with Grapes

Couscous Salad with Radicchio and Pistachios

Braised Chicken and Artichokes

Spiced Napa Cabbage Salad

Oyster and Sausage Cornbread Dressing

Baked Sweet Potatoes

Linzer Crust

Cornbread

Cheese and Blackberry Ramekins

Sugar Snap Peas with Mint and Bacon Dressing

Spicy Aioli

Kid-friendly Enchiladas

Cranberry-Meyer Lemon Relish

Cranberry Linzer Torte

Gorgonzola and Belgian Endive

Pineapple-Pepper Relish

Thanksgiving Chestnuts

Mole Verde

Prosciutto and Poached Egg Sandwiches with Mustard-Wine Sauce

Whole Roasted Onions

Skillet Tamale Pie