Tofu and Pea Curry

Taco Salad with Tortilla Whiskers

Braised Broccoli with Turkey Sausage

Unfried Rice Salad

Seared Foie Gras with Ginger Cream

Strawberry Streusel Sundaes

Pistachio Scones

Beehive Smoked-Trout Rillettes

Polenta with Sausage and Greens

Bourbon Sweet Potatoes and Parsnips

Grilled Chicken Sandwich with Fig Relish

Succulent Turkey Burgers

Roasted Squash with Spinach and Gruyère

Sambal Sauce

Hawaiian Beef Ribs

Honey-Mustard Cream

Roasted Broccoli Rabe and Radicchio with Lemon

Roasted Plantains

Herb Vinaigrette

Red Cabbage Curtido

Spicy Chicken and Vegetables

Béchamel Sauce

Crisp “Dirty” Rice

Indian Dal

Sugar Skulls

Grilled Eggplant-Pesto Sandwich

Black Bean Cakes

Braised Chicken with Vegetables

Coconut-Cranberry Chews

Tomato-Chipotle Chili Marmalade

Yogurt Panna Cotta

Walla Walla Beef Salad

Southwest Grilled Shrimp Salad

Amaretto Butter Cookies

Pronto Beef Chili

Red and Green Mélange Salad