Chilled Tortilla Soup

Roasted chanterelle mushrooms

Pasta Paella

Salt Cod Brandade

Classic Cocoa

Apple-Cranberry Mince Tartlets

Ancho Chile Pumpkin Pie

Glazed Carrots with Green Olives

Rib-Eye Steaks with Tomato-Basil Relish

New York Strip Steaks with Orange and Oregano

Mocha Cocoa

Flexible Calzones

French Toast Bites

Vietnamese Chicken Salad

Pineapple-Cranberry Spice Cake

Roasted Poblano Gravy

Scrambled-Egg Chiles Rellenos

Chanterelle Mushroom Risotto

Bagna Cauda

Eggplant-Tofu Ragout

Sweet Squash with Walnuts

Warm Kabocha Squash Salad

Potato Pancakes

Ev’s Skorpas

Herbed Roasted Sweet Potatoes

Stand-Up Caesar Salad

Crab Salad on Cucumber Rounds

Double-Crust Cherry Tart

Spiced Cornmeal Pound Cake

Thai Green Curry Fish

Korean Barbecued Beef

Lemonade Frozen Yogurt

Honey-Thyme Summer Salad

Grilled Shrimp with Romesco Sauce

Blackberry-Black Tea Sorbet

Halibut Tostadas with Yogurt-Lime Sauce