Tropical Jewel sake cocktail
Madhu Rao
Ginger and pineapple will make you feel like you're at a tiki bar, but this sake cocktail's light level of alcohol won't leave you groggy.
How to Make It
1
Transfer Living Jewel sake to a mason jar or other sealed container. Add pineapple chunks and fresh ginger slices and infuse overnight.
2
When ready to assemble, shake over ice and drink straight up in a coupe or martini glass. Use remaining pineapple or lemon for garnish if desired.
Ingredients
1 bottle Tozai Living Jewel sake
handful of fresh pineapple chunks
3-5 slices fresh ginger
Directions
1
Transfer Living Jewel sake to a mason jar or other sealed container. Add pineapple chunks and fresh ginger slices and infuse overnight.
2
When ready to assemble, shake over ice and drink straight up in a coupe or martini glass. Use remaining pineapple or lemon for garnish if desired.
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