Print Options:

Sticky Brown Sugar Glaze





Yields
Makes enough for 5 lbs. grilled baby back ribs, serving 8

Time: 5 minutes. This glaze makes ribs more than a tad addictive.

 1 1/2 cups packed light brown sugar
 3 tablespoons cider vinegar
 3 tablespoons beer or water
 1 1/2 teaspoons red chile flakes (1/2 tsp. for a mild version)
 1 teaspoon dry mustard
Step 1
1

In a medium bowl, whisk together all ingredients.

Step 2
2

Note: Nutritional analysis is per serving, glaze only.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories106
% Daily Value *
Total Fat 0.1g1%

Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 11mg1%
Total Carbohydrate 27g10%

Dietary Fiber 0.1g1%
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.