Print Options:

Simple Strawberry Sauce





Yields
Makes about 1 2/3 cups

Notes: Store, covered, in refrigerator up to 2 days.

 1 pint strawberries
 1-2 tablespoons sugar
Step 1
1

Rinse and stem 1 pint strawberries. Whirl in a blender or food processor until smooth. Stir in 1 to 2 tablespoons sugar to taste.

Step 2
2

Nutrition analysis per tablespoon.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories5.6
% Daily Value *
Total Fat 0.0g0%

Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 1.3g1%

Dietary Fiber 0.3g2%
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.