Yields Makes 8 servings

Use this Brazilian salsa with Churrasco Misto (separate recipe).

How to Make It

1

In a bowl, mix green peppers with onion, tomato, parsley, vinegar, and oil. Add salt and pepper to taste.

Ingredients

 1 cup diced (1/4 in.) green bell peppers
 1/2 cup diced (1/4 in.) onion
 1/2 cup diced (1/4 in.) tomato
 1/2 cup minced parsley
 1/4 cup white wine vinegar
 2 tablespoons olive oil
  Salt and pepper

Directions

1

In a bowl, mix green peppers with onion, tomato, parsley, vinegar, and oil. Add salt and pepper to taste.

Salsa Campanha

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