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Rustic Grape Appetizer





Yields
Serves 8 to 10

Time: 45 minutes. Roasting the grapes concentrates their flavor and caramelizes some of the sugars. Add a bold blue cheese, and you have an intense flavor pairing.

Rustic Grape Appetizer




Photo: Thomas J. Story; Styling: Dan Becker
 1 pound red or green grapes
 4 ounces creamy blue cheese
 1/2 baguette (8 oz.), sliced and toasted
Step 1
1

Preheat oven to 350°. Put grapes on a baking sheet and roast, turning occasionally, until juices caramelize, 40 to 45 minutes. Serve with blue cheese and baguette toasts, if you like.

Step 2
2

Note: Nutritional analysis is per serving.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories137
% Daily Value *
Total Fat 3.8g5%

Saturated Fat 2.3g12%
Cholesterol 8.5mg3%
Sodium 307mg14%
Total Carbohydrate 21g8%

Dietary Fiber 1g4%
Protein 5.4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.