Prairie Plane
Thomas J. Story
The house version of a Paper Plane, served at Edmonton, Alberta’s RGE RD, using local whiskey and amaro.
How to Make It
1
Shake all ingredients over ice, strain into a cocktail coupe or Nick and Nora glass, and garnish with a lemon twist.
Ingredients
1 oz Field Notes Don't Call Me Sweet Pea Garden Amaro
½ oz Eau Claire Distillery Rupert’s Whisky
½ oz Aperol
½ oz lemon juice
Directions
1
Shake all ingredients over ice, strain into a cocktail coupe or Nick and Nora glass, and garnish with a lemon twist.
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