Partridge in a Pear Tree Cocktail
Ren Fuller for Chronicle Books
This fresh, wintry cocktail works only if both the pear liqueur and the champagne are well chilled. If you like, rim the glass with citrus juice and dip in sugar.
How to Make It
1
Pour the pear eau de vie into a champagne flute or a coupe glass. Fill the rest of the glass with champagne. Garnish with a frozen pear wedge.
Ingredients
1 oz pear eau de vie
4-5 oz champagne
1 frozen pear wedge, for garnish
Directions
1
Pour the pear eau de vie into a champagne flute or a coupe glass. Fill the rest of the glass with champagne. Garnish with a frozen pear wedge.
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