Mr. Burns

su-Mr. Burns Image

Photo: Jeffery Cross; Styling: Emma Star Jensen

Yields Serves 1
AuthorLance Winters of St. George Spirits, Alameda, CA

Ingredients

 2 ounces St. George Baller single malt whiskey
 1/2 ounce dry vermouth, such as Dolin Blanc
 1/4 ounce Bénédictine
 2 drops Angostura bitters
  Orange twist
Nutrition Facts

Servings 0

How to Make It

1

Combine whiskey, vermouth, Bénédictine, and bitters in a mixing glass. Add ice, and stir until cold. Strain into a coupe. Garnish with orange twist.

Ingredients

 2 ounces St. George Baller single malt whiskey
 1/2 ounce dry vermouth, such as Dolin Blanc
 1/4 ounce Bénédictine
 2 drops Angostura bitters
  Orange twist

Directions

1

Combine whiskey, vermouth, Bénédictine, and bitters in a mixing glass. Add ice, and stir until cold. Strain into a coupe. Garnish with orange twist.

Mr. Burns
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