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Mint Aioli





Yields
Makes 1/2 cup

 1/2 cup mayonnaise
 2 tablespoons finely chopped fresh mint
 1 tablespoon minced garlic
 11/2 teaspoons white wine vinegar
  salt to taste
Step 1
1

In a small bowl, mix 1/2 cup mayonnaise, 2 tablespoons finely chopped fresh mint leaves, 1 tablespoon minced garlic, and 1 1/2 teaspoons white wine vinegar. Add salt to taste. If making up to 1 day ahead, cover and chill.

Step 2
2

Nutritional analysis per tablespoon.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories101
% Daily Value *
Total Fat 11g15%

Saturated Fat 1.6g8%
Cholesterol 8.1mg3%
Sodium 79mg4%
Total Carbohydrate 0.9g1%

Dietary Fiber 0.1g1%
Protein 0.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.