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Mesclun Salad Dressing





Yields
Makes 1 cup (serving size: 3 tbsp.)



Total Time
10 mins

Using mesclun for the dressing itself is an inventive way to get the most from an ingredient--especially if your salad greens are mesclun, too. We used all green leaves to keep the bright color.

su-Mesclun Salad Dressing




Photo: E. Spencer Toy and Iain Bagwell
 1 large garlic clove, minced
 1/3 cup extra-virgin olive oil
 3 tablespoons lemon juice
 1 teaspoon kosher salt
 2 1/2 cups loosely packed mesclun (green leaves only)
Step 1
1

Blend all of the ingredients, stopping often to push greens closer to blender blades.

Step 2
2

Nutritional analysis is per serving.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories170
% Daily Value *
Total Fat 19g25%

Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 398mg18%
Total Carbohydrate 3.1g2%

Dietary Fiber 1.1g4%
Protein 0.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.