Print Options:

Gremolata





Yields
Makes about 1/2 cup

Notes: This mixture adds a lively accent to stews like our Italian peppered beef or to cooked vegetables, meats, or green salads.

 1 peeled garlic clove
 1/2 cup parsley
 1 tablespoon grated lemon peel
Step 1
1

In a food processor or with a knife, finely chop 1 peeled garlic clove and 1/2 cup parsley. Mix in 1 tablespoon grated lemon peel.

Step 2
2

Nutritional analysis per tablespoon.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories2.1
% Daily Value *
Total Fat 0.0g0%

Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.6mg1%
Total Carbohydrate 0.5g1%

Dietary Fiber 0.2g1%
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.