Garden Bloody Mary

Yields
Serves 2

Prep Time
5 mins

A great cocktail can start just outside your door when you grow almost all the ingredients yourself.

Photo: Iain Bagwell; Styling: Kevin Crafts

2 ripe tomatoes, quartered

1/2 jalapeño chile

2 tablespoons chopped chives

6 medium purple basil leaves, plus more for garnish

2 tablespoons fresh lemon juice

1/2 teaspoon kosher salt

1/2 teaspoon freshly ground black pepper

1/4 cup vodka

Ice

Step 1

Pulse tomatoes in a food processor until coarsely chopped. Add remaining ingredients except ice and whirl until smooth. Strain if you like. Pour into 2 ice-filled glasses and garnish with more basil leaves.

Step 2

Note: Nutritional analysis is per serving.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories113

% Daily Value *
Total Fat 0.4g1%

Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 490mg22%
Total Carbohydrate 9.2g4%

Dietary Fiber 2.6g10%
Protein 1.9g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Garden Bloody Mary