Easiest Vanilla Ice Cream

Yields
Makes 1 qt.

Total Time
4 hrs 30 mins

Photo: Annabelle Breakey; Styling: Jeffrey Larsen

3/4 cup sugar

1 tablespoon vanilla extract

3 cups whipping cream

Step 1

Whisk ingredients in a bowl until sugar dissolves.

Step 2

Freeze in an ice cream maker according to manufacturer's instructions.

Step 3

Transfer to an airtight container and freeze until firm enough to scoop, at least 4 hours.

Step 4

Make ahead: Up to 1 week.

Nutrition Facts

0 servings

Serving size