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Coffee-Hazelnut Floats





Yields
Makes 4 servings

Notes: If coffee soda is unavailable, mix 1/4 cup instant espresso powder with 1/2 cup cream soda. Pour equally into glasses; fill with cream soda.

 2 1/2 cups vanilla ice cream
 2 1/2 cups coffee ice cream
 1/2 cup hazelnut liqueur
 2 bottles (12 oz. each) of cold coffee soda
 4 teaspoons chocolate-covered coffee beans
1

Scoop 2 1/2 cups each vanilla ice cream and coffee ice cream equally into 4 glasses (each 16 oz.). Add 2 tablespoons hazelnut liqueur (1/2 cup total) or 1 tablespoon hazelnut syrup (1/4 cup total) to each glass, then slowly fill with cold coffee soda, about 2 bottles (12 oz. each) total. Sprinkle 4 teaspoons chocolate-covered coffee beans equally onto ice cream.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories527
% Daily Value *
Total Fat 19g25%

Saturated Fat 12g60%
Cholesterol 73mg25%
Sodium 155mg7%
Total Carbohydrate 75g28%

Dietary Fiber 0.3g2%
Protein 6.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.