Classic Dry Rub

su-Classic Dry Rub
Photo: Annabelle Breakey; Styling: Randy Mon
AuthorDavid Kreifels
This recipe, from chef David Kreifels of Laurelhurst Market in Portland, goes with Smoked Ribs with Huckleberry BBQ Sauce.

Ingredients

 2 tablespoons kosher salt
 2 tablespoons packed light brown sugar
 2 tablespoons paprika
 2 tablespoons chili powder
 1 tablespoon dry mustard
 1 tablespoon ground cumin
 1 tablespoon pepper
 1 teaspoon garlic powder
 1 teaspoon onion powder
 1/2 teaspoon cayenne

How to Make It

1

Combine all ingredients in a bowl.

Ingredients

 2 tablespoons kosher salt
 2 tablespoons packed light brown sugar
 2 tablespoons paprika
 2 tablespoons chili powder
 1 tablespoon dry mustard
 1 tablespoon ground cumin
 1 tablespoon pepper
 1 teaspoon garlic powder
 1 teaspoon onion powder
 1/2 teaspoon cayenne

Directions

1

Combine all ingredients in a bowl.

Classic Dry Rub
IngredientsDirections

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