Planting Bare-Root Shrubs and Trees
Bare-root plants are sold in late winter and early spring by retail nurseries and mail-order companies. Many deciduous plants are available this way, including fruit and shade trees, flowering shrubs, roses, grapes, and cane fruits.
Though venturing out in the cold and wet of winter to set out bare-root plants takes a certain amount of determination and effort, it’s a worthwhile endeavor. Bare-root plants typically cost only 40 to 70% as much as the same plants purchased in containers later in the year; beyond that, they usually establish more quickly and grow better initially than containerized plants. This faster growth is in part due to the fact that, when you set out a bare-root plant, you refill the planting hole with soil dug from that hole–and the plant’s roots thus grow in just one kind of soil. When you plant a containerized or balled-and-burlapped plant, on the other hand, you put two soils, usually with different textures, in contact with each other. The presence of two differing soil types side by side can make it difficult for water to penetrate uniformly into the rooting area.
If you’re buying from a local nursery, select bare-root shrubs or trees with strong stems and fresh-looking, well-formed root systems. Avoid those with slimy roots or dry, withered ones; also reject any that have already leafed out.